Ireland
Data
Smoked Salmon Slices, Tesco
i Photo: Open Food Facts contributors · CC BY-SA
Smoked salmons · Ireland

Smoked Salmon Slices

by Tesco
Ireland
NUTRI-SCOREABCDE
228 kcalper 100 g · 11% of the reference intake
0.2 gof sugars per 100 g
Barcode (EAN-13)5057753638948
GS1 prefix505 · GS1 UK
AdditivesNot given
AllergensNot given in the source
Labelsnon-EU Agriculture, EU Agriculture, EU/non-EU Agriculture
5057753638948

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy228 kcal11%
Fat15.7 g22%
of which saturates3.4 g17%
Carbohydrate0.40 g0%
of which sugars0.20 g0%
Protein21.1 g42%
Salt3.1 g52%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

non-EU AgricultureEU AgricultureEU/non-EU Agriculture

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

7.85kg CO₂e per kg

Reference value for the category “Smoked salmons”: 7.85 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.