comforting Cottage Pie
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 99 kcal | 5% |
| Fat | 3.6 g | 5% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 11.0 g | 4% |
| of which sugars | 0.50 g | 1% |
| Fibre | 4.0 g | — |
| Protein | 4.2 g | 8% |
| Salt | 0.40 g | 7% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Filling (50%) [Water, Quorn Mince (16%) (Mycoprotein, Free Range Egg Albumen, Natural Caramelised Sugar Water, Firming Agents: Calcium Chloride, Calcium Acetate; Barley Malt Extract), Onion, Carrot (3%), Haricot Beans (2%), Natural Flavouring, Rapeseed Oil, Cornflour, Garlic Purée, Tomato Purée, Yeast Extract, Parsley, Malt Extract (Barley), Salt, Thyme, Worcester Sauce (Water, Spirit Vinegar, Sugar, Salt, Tamarind Paste, Onion Powder, Garlic Powder, Ground Cloves, Lemon Juice Concentrate, Ground Ginger, Chilli Powder), Ground Bay], Mash Potato (50%) (Potato, Milk, Butter (Milk), White Pepper).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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