Hunky Dorys Crinkle Cut Hot & Spicy, Tayto
i Photo: Open Food Facts contributors · CC BY-SA

Hunky Dorys Crinkle Cut Hot & Spicy

by Tayto · 130g
Ireland
NOVA4
538 kcalper 100 g · 27% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-13)5011096012612
GS1 prefix501 · GS1 UK
Additives2: E160c, E330
Allergens flagged in the ingredientsWheat, Barley, SoyaMay contain: Gluten, Soybeans
5011096012612

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy538 kcal27%
Fat35.2 g50%
of which saturates3.1 g15%
Carbohydrate48.8 g19%
of which sugars2.2 g2%
Fibre3.9 g—
Protein5.2 g10%
Salt12.8 g213%

Open Food Facts, ODbL, record updated 24 February 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Potato, Vegetable Oil (Sunflower, Rapeseed in varying proportions) Hot and Spicy Flavour [Sugar, Natural Flavouring, Salt, Yeast Extract Powder, Paprika Powder, Cayenne Pepper Powder, Onion Powe Potassium Chloride, Acid (Citric Acid), Rice Flour, Maltodextrin Colour (Paprika Extract), Cumin Powder, Antioxidant (Rosemaryta May contain Milk, Wheat, Barley and Soya. ADDITIONAL INFORMATION Suitable for Vegetarians No Artificial Colours or Flavours No Added MSG Source of Fibre Packaged in a Protective Atmosphere TYPICAL

Allergen: WheatAllergen: BarleyAllergen: SoyaMay contain: GlutenMay contain: Soybeans
  • E160cPaprika extractColour
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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