Tayto King cheese and onion 16 pack
i Photo: Open Food Facts contributors · CC BY-SA
Crisps · Ireland

Tayto King cheese and onion 16 pack

Ireland
NUTRI-SCOREABCEDNOVA4
524 kcalper 100 g · 26% of the reference intake
1.5 gof sugars per 100 g
Barcode (EAN-13)5011096011714
GS1 prefix501 · GS1 UK
AdditivesNone found in the ingredients
AllergensMilkMay contain: Gluten, Milk, Soybeans
5011096011714

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy524 kcal26%
Fat31.2 g45%
of which saturates2.6 g13%
Carbohydrate52.2 g20%
of which sugars1.5 g2%
Fibre4.3 g—
Protein6.5 g13%
Salt1.4 g23%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Potato. Vegetable Oil (Sunflower, Rapeseed in varying proportions), Cheese & Onion Flavour [Onion Powder, Yeast Powder, Salt, Natural Flavouring, Dextrose, Rice Flour, Yeast Extract]. godi Bd May contain traces of Milk, Wheat, Barley and Soya. ADDITIONAL INFORMATION Suitable for Vegetarians po Bock ENERGY No Added MSG No Artificial Colours or Flavours Source of Fibre TYPICAL

Allergen: MilkMay contain: GlutenMay contain: MilkMay contain: Soybeans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 69 “crisps” products sold in Ireland
Sugars1.5 g · median 2.3 g
Saturates2.6 g · median 2.4 g
Salt1.4 g · median 1.7 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crisps” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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