Ireland
Data
Select Cheddar, Charleville
i Photo: Open Food Facts contributors · CC BY-SA
Irish cheeses · Ireland

Select Cheddar

by Charleville
Ireland
NUTRI-SCOREABCDE
274 kcalper 100 g · 14% of the reference intake
8.0 gof sugars per 100 g
Barcode (EAN-13)5011069151348
GS1 prefix501 · GS1 UK
AdditivesNot given
AllergensNot given in the source
5011069151348

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy274 kcal14%
Fat22.0 g31%
of which saturates14.0 g70%
Carbohydrate8.0 g3%
of which sugars8.0 g9%
Protein11.0 g22%
Salt2.0 g33%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.16kg CO₂e per kg

Reference value for the category “Cheese spreads”: 5.16 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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