knorr mashed potato
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 66 kcal | 3% |
| Fat | 0.50 g | 1% |
| of which saturates | 0.10 g | 1% |
| Carbohydrate | 13.0 g | 5% |
| of which sugars | 0.60 g | 1% |
| Fibre | 1.3 g | — |
| Protein | 1.7 g | 3% |
| Salt | 0.40 g | 7% |
Open Food Facts, ODbL, record updated 31 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
potatoes (96%), salt, emulsifier (mono - and diglycerides of fatty acids), stabiliser (diphosphate), pea starch, onion powder, antioxidants (ascorbyl palmitate, sodium metabisulphite), turmeric, flavourings. may contain gluten, milk, egg and celery. no artificial colours suitable for vegetarians 204g e sheph 1 onion, cho 75g mushroc 450g minced 1 packet of k for shepherd 300ml of wa 1 tablespoon 1 sachet of k method: stir fry the on mushrooms an meat and cont the knorr mea the water, add and simmer for pour into an ow mashed potato above. spread a and grill until g
- E223Sodium metabisulphiteAntioxidant · Preservative
- E304Fatty acid esters of ascorbic acidAntioxidant
- E304iAscorbyl palmitateAntioxidant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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