Chili Heatwave, Doritos
i Photo: Open Food Facts contributors · CC BY-SA
Corn chips · Ireland

Chili Heatwave

IrelandUnited Kingdom
NUTRI-SCOREABDECNOVA4
478 kcalper 100 g · 24% of the reference intake
4.5 gof sugars per 100 g
Barcode (EAN-13)5000328493435
GS1 prefix500 · GS1 UK
Additives1: E160c
AllergensNot given in the source
LabelsVegetarian
5000328493435

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy478 kcal24%
Fat22.3 g32%
of which saturates2.0 g10%
Carbohydrate60.0 g23%
of which sugars4.5 g5%
Fibre5.5 g—
Protein6.5 g13%
Salt1.1 g18%

Open Food Facts, ODbL, record updated 17 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Chilli Heatwave Flovour Corn Chips Ingredients: Corn (Whole Maize Kernels Wegetable Oils Sunflower, Rapeseed in varying Proportions Chilli Heatwave Flovour Sugar, FlavouringsPcom Saye Wheet, Hydrolysed Seya Protein Acidity Regu tors S dum Acetotes, Flovour Enhancers Monosodium Glutamote, Disodium 5'Ribonucleotide Onion Powc lt Gartic Powder, Acids (Ctric Acid, Moic Acid, Potossu Chlonide,Saybean Wheat Colour Paprika Extract!

  • E160cPaprika extractColour

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 29 “corn chips” products sold in Ireland
Sugars4.5 g · median 2.4 g
Saturates2.0 g · median 2.2 g
Salt1.1 g · median 1.2 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Corn chips” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Climate impact

2.33kg CO₂e per kg

Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.