Caramel Dessert, Nestlé
i Photo: Open Food Facts contributors · CC BY-SA

Caramel Dessert

Ireland
NOVA4
102 kcalper 100 g · 5% of the reference intake
17.0 gof sugars per 100 g
Barcode (EAN-13)5000247069087
GS1 prefix500 · GS1 UK
Additives3: E14XX, E407, E440
AllergensMilk
5000247069087

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy102 kcal5%
Fat0.80 g1%
of which saturates0.50 g3%
Carbohydrate20.7 g8%
of which sugars17.0 g19%
Protein3.1 g6%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 4 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Skimmed MILK, sugar, caramel sauce 6% [sugar, water, modified starch, thickener: pectins], water, starch, cream (MILK), skimmed MILK powder, stabiliser: carrageenan, flavouring, colour: carotenes IE 00800 6378 5385 Lactalis Nestlé Chilled Dairy UK, Grosvenor House, 65-71 London Rd, Surrey, RH1 1LQ Nestle Ireland Ltd, 3009 Lake Drive, Citywest, Dublin, D24 H6RR "Reg.Trademark 400g Nestle. Good Shot on OnePlus Powered by Dual Camera

  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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