Ireland
Data
Apfel-Aprikosenmark, K-Bio
i Photo: Open Food Facts contributors · CC BY-SA

Apfel-Aprikosenmark

by K-Bio · 750ml
IrelandGermany
NUTRI-SCOREABCEDNOVA1
54 kcalper 100 g · 3% of the reference intake
11.0 gof sugars per 100 g
Barcode (EAN-13)4337185562594
GS1 prefix433 · GS1 Germany
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic, EU Organic, DE-ÖKO-003
4337185562594

Prefix 433 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy54 kcal3%
Fat0.50 g1%
of which saturates0.10 g1%
Carbohydrate11.0 g4%
of which sugars11.0 g12%
Fibre1.7 g—
Protein0.50 g1%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Äpfel (75 %), Aprikosen (25 %), Antioxidationsmitet Ascorbinsäure.

The ingredient list is only available in German in the source; we show it as it is, without translation.

OrganicEU OrganicDE-ÖKO-003

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.17kg CO₂e per kg

Reference value for the category “Apple compotes”: 1.17 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.