Ireland
Data
Ramen noodles, Bio Asia
i Photo: Open Food Facts contributors · CC BY-SA
Noodles · Ireland

Ramen noodles

by Bio Asia · 250g
IrelandGermany
NOVA4
331 kcalper 100 g · 17% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)4316734168999
GS1 prefix431 · GS1 Germany
Additives2: E412, E500
AllergensGluten
4316734168999

Prefix 431 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy331 kcal17%
Fat1.3 g2%
of which saturates0.30 g2%
Carbohydrate69.0 g27%
of which sugars1.0 g1%
Fibre6.9 g—
Protein11.0 g22%
Salt0.11 g2%

Open Food Facts, ODbL, record updated 9 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat flour, water, salt, turmeric, thickener: guar gum; raising agent: sodium carbonates.

Allergen: Gluten
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 23 “noodles” products sold in Ireland
Sugars1.0 g · median 2.9 g
Saturates0.30 g · median 0.60 g
Salt0.11 g · median 0.13 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Noodles” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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