Fleischsalat

by Fürstenkrone · 400g

IrelandGermany

366 kcalper 100 g · 18% of the reference intake

6.1 gof sugars per 100 g

Barcode (EAN-13)4316268588096

GS1 prefix431 · GS1 Germany

Additives9: E250, E262, E300…

AllergensEggs, Mustard

Prefix 431 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	366 kcal	18%
Fat	35.3 g	50%
of which saturates	6.3 g	32%
Carbohydrate	7.3 g	3%
of which sugars	6.1 g	7%
Protein	4.4 g	9%
Salt	1.3 g	22%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

34% Fleischsalatgrundlage (75% Schweinefleisch, Wasser, Speck, Speisesalz, Dextrose, Stabilisator: Diphosphate, Natrium - citrate; Emulgator: Citronensäureester von Mono - und Diglyceriden von Speisefettsäuren; Gewürze, Säuerungsmittel: Citronensäure; Antioxidationsmittel: Ascorbinsäure; Gewürzextrakte, färbendes Lebensmittel: Rote Betesaftkonzentrat; Konservierungsstoff: Natriumnitrit), Rapsöl, 16% Gurken, Wasser, Zucker, Hühnerei-Eigelb, Stärke, Branntweinessig, Speisesalz, Glukosesirup, Säuerungsmit - tel: Weinsäure (L+), Citronensäure; Verdickungsmittel: Guarkernmehl, Xanthan, Johannisbrotkernmehl; Senfsaat, Dextrose, Säureregulator: Natriumacetate; Gewürze. Durchschnittliche pro % RM*

The ingredient list is only available in German in the source; we show it as it is, without translation.

Allergen: Eggs Allergen: Mustard

E250Sodium nitritePreservative
E262Sodium acetatesPreservative · Sequestrant
E300Ascorbic acidAntioxidant · Sequestrant
E330Citric acidAntioxidant · Sequestrant
E334L(+)-tartaric acidAntioxidant · Sequestrant
E412Guar gumEmulsifier · Stabiliser · Thickener
E415Xanthan gumEmulsifier · Stabiliser · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E472cCitric acid esters of mono- and diglycerides of fatty acidsAntioxidant · Emulsifier · Sequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

GermanyIreland

de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 25 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.