Ireland
Data
Junger Spinat, Beste Ernte
i Photo: Open Food Facts contributors · CC BY-SA
Frozen spinachs · Ireland

Junger Spinat

by Beste Ernte · 450g
IrelandGermany
NUTRI-SCOREBCDEANOVA1
28 kcalper 100 g · 1% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)4316268440806
GS1 prefix431 · GS1 Germany
AdditivesNone found in the ingredients
AllergensNot given in the source
4316268440806

Prefix 431 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy28 kcal1%
Fat0.20 g0%
of which saturates0.10 g1%
Carbohydrate2.8 g1%
of which sugars0.60 g1%
Fibre2.4 g—
Protein2.3 g5%
Salt0.19 g3%

Open Food Facts, ODbL, record updated 3 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Spinat gehackt

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.63kg CO₂e per kg

Reference value for the category “Frozen spinachs”: 0.63 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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