Plant-based foods · Ireland
5-Kalorien-Nudeln
by Schultz & König · 250g
IrelandGermany
5 kcalper 100 g · 0% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)4280001197213
GS1 prefix428 · GS1 Germany
Additives1: E401
AllergensNot given in the source
LabelsVegetarian, No gluten, Vegan
Prefix 428 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 5 kcal | 0% |
| Fat | 0.50 g | 1% |
| of which saturates | 0.10 g | 1% |
| Carbohydrate | 0.50 g | 0% |
| of which sugars | 0.50 g | 1% |
| Protein | 0.50 g | 1% |
| Salt | 0.77 g | 13% |
Open Food Facts, ODbL, record updated 21 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Wasser, Geliermittel Natriumalginat, Mineralstoffmischung (Dicalciumphosphatanhydrat, Eisenpyrophosphat, Zinksulfat, Kupfersulfat, Mangansulfat, Kaliumiodat), Salz, Caliumlactat, Aroma
VegetarianNo glutenVeganEuropean Vegetarian UnionEuropean Vegetarian Union Vegan
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
GermanyIreland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.