Kaergarden Gesalzen
Prefix 410 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 516 kcal | 26% |
| Fat | 57.0 g | 81% |
| of which saturates | 22.0 g | 110% |
| Carbohydrate | 0.40 g | 0% |
| of which sugars | 0.40 g | 0% |
| Protein | 0.30 g | 1% |
| Salt | 0.90 g | 15% |
Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Mischstreichfett 57% Gesamtfettgehalt 57%, hiervon 32% Butterfett und 25% pflanzliches Fett. : Butter (40%), Wasser, Rapsöl (25%), Milchsäurekulturen (enthält Milch), Salz (0,996). Bei +8°C mindestens haltbar bis: siehe Deckel 5113059
The ingredient list is only available in German in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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