Ireland
Data
Basil and Oregano Passata Rustica, Specially Selected
i Photo: Open Food Facts contributors · CC BY-SA
Strained tomatoes · Ireland

Basil and Oregano Passata Rustica

by Specially Selected
IrelandUnited Kingdom
NUTRI-SCOREBCDEANOVA3
34 kcalper 100 g · 2% of the reference intake
4.6 gof sugars per 100 g
Barcode (EAN-13)4088600551739
GS1 prefix408 · GS1 Germany
Additives1: E330
AllergensNot given in the source
4088600551739

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy34 kcal2%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate6.6 g3%
of which sugars4.6 g5%
Fibre0.80 g—
Protein1.5 g3%
Salt0.51 g8%

Open Food Facts, ODbL, record updated 3 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

TOMATOES (98%), Basil, Salt, Sugar, Dried Oregano, Acidity Regulator: Citric Acid

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.83kg CO₂e per kg

Reference value for the category “Strained tomatoes”: 0.83 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom
en-gb

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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