Ireland
Data
Walnut, The Foodie Market
i Photo: Open Food Facts contributors · CC BY-SA
Walnuts · Ireland

Walnut

by The Foodie Market · 200 grams
Ireland
NUTRI-SCOREBCDEANOVA1
733 kcalper 100 g · 37% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-13)4088600416168
GS1 prefix408 · GS1 Germany
AdditivesNone found in the ingredients
AllergensNuts
4088600416168

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy733 kcal37%
Fat70.6 g101%
of which saturates6.5 g33%
Carbohydrate6.1 g2%
of which sugars2.7 g3%
Fibre4.6 g—
Protein16.1 g32%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Walnuts

Allergen: Nuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

4.11kg CO₂e per kg

Reference value for the category “Walnuts”: 4.11 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.