Irish beef quarter pounders
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 292 kcal | 15% |
| Fat | 21.5 g | 31% |
| of which saturates | 9.4 g | 47% |
| Carbohydrate | 0.40 g | 0% |
| of which sugars | 0.40 g | 0% |
| Fibre | 0.50 g | — |
| Protein | 24.0 g | 48% |
| Salt | 0.76 g | 13% |
Open Food Facts, ODbL, record updated 14 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
BEEF (83%), Onion, Rice Flour, Water, Gram Flour, Salt, Cracked Black Pepper, Sugar, Maize Starch, Antioxidant: Ascorbic Acid; Rapeseed Oil, Dextrose. WARNING: Although every effort has been made to remove bones, some small bones may remain. No artificial colours, flavourings or preservatives. If you are not entirely satisfied with this product please return it to the store where it was purchased and we will be pleased to replace or refund it. This does not affect your statutory rights. SPECIALLY PRODUCED FOR: Fibre Protei Salt STO Food Star Froze Com of Re
- E300Ascorbic acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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