Irish Harissa Style Lamb Kofta
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 300 kcal | 15% |
| Fat | 21.4 g | 31% |
| of which saturates | 9.9 g | 49% |
| Carbohydrate | 5.8 g | 2% |
| of which sugars | 1.0 g | 1% |
| Fibre | 0.80 g | — |
| Protein | 20.6 g | 41% |
| Salt | 1.6 g | 27% |
Open Food Facts, ODbL, record updated 23 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
LAMB (90%), Water, Pea Fibre, Pea Protein, Dextrose, Salt, Dried Coriander, Gram Flour, Maize Starch, Rice Flour, Dried Coriander Leaf, Dried Garlic, Dried Onions, Yeast Extract, Caraway Seeds Cayenne Pepper Powder, Dried Chilli, Chipotle Chilli Powder, Dried Cumin, Dried Fennel, Dried Paprika, Black Pepper Powder, Tomato Powder, Beetroot Concentrate, Antioxidant: Sodium Ascorbate; Garlic Powder, Chilli Extract, Garlic Extract, Paprika Extract, Chilli Powder, Colour: Paprika Extract.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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