Mango Brooks, bioladen
i Photo: Open Food Facts contributors · CC BY-SA
Mangoes · Ireland

Mango Brooks

by bioladen · 150g
IrelandGermanyLuxembourg
NUTRI-SCOREABCED
339 kcalper 100 g · 17% of the reference intake
67.0 gof sugars per 100 g
Barcode (EAN-13)4065626114940
GS1 prefix406 · GS1 Germany
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Gluten, Nuts, Peanuts, Sesame seeds, Soybeans
LabelsOrganic, EU Organic
4065626114940

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy339 kcal17%
Fat2.5 g4%
of which saturates0.60 g3%
Carbohydrate69.0 g27%
of which sugars67.0 g74%
Protein3.3 g7%
Salt0.07 g1%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

BIO-MANGOSTÜCKE, GETROCKNET SORTE: BROOKS

May contain: GlutenMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMay contain: SoybeansOrganicEU Organic

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.73kg CO₂e per kg

Reference value for the category “Mangoes”: 0.73 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
GermanyIrelandLuxembourg

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.