Pilz-Risotto mit Kräuterlachs
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 124 kcal | 6% |
| Fat | 4.9 g | 7% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 10.0 g | 4% |
| of which sugars | 1.6 g | 2% |
| Fibre | 1.6 g | — |
| Protein | 8.4 g | 17% |
| Salt | 0.61 g | 10% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
LACHS 22%, Champignon 20%, MILCH, Erbsen 17%, Risottoreis 7,5%, Zwiebeln, Frühlingszwiebeln, Petersilie, Rapsöl, HARTKÄSE, Meersalz, Knoblauch, Zitronenschale, Zitronensaft, Pfeffer Lot-Nummer 080523-OS072 OS072 Nettogewicht e 450 g Bewerte das Gericht!
The ingredient list is only available in German in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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