Ireland
Data
Irish 5% Fat Lean Beef Burgers, Butcher’s Selection
i Photo: Open Food Facts contributors · CC BY-SA
Beef patties · Ireland

Irish 5% Fat Lean Beef Burgers

by Butcher’s Selection
Ireland
NUTRI-SCOREABDECNOVA3
169 kcalper 100 g · 8% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)4061462937286
GS1 prefix406 · GS1 Germany
Additives1: E221
AllergensBeef
4061462937286

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy169 kcal8%
Fat4.9 g7%
of which saturates2.3 g11%
Carbohydrate5.5 g2%
of which sugars0.50 g1%
Fibre0.70 g—
Protein25.4 g51%
Salt0.76 g13%

Open Food Facts, ODbL, record updated 4 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Beef (95%), Rice Flour, Potato Flakes, Cracked Black Pepper, Sea Salt, Preservative: Sodium Sulphite

Allergen: Beef
  • E221Sodium sulphiteAntioxidant · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

17.5kg CO₂e per kg

Reference value for the category “Beef patties”: 17.5 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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