
PLANT VIVE LE MENU VEGAN AIR FRYER HEALTHY BALANCE
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 248 kcal | 12% |
| Fat | 12.1 g | 17% |
| of which saturates | 1.1 g | 6% |
| Carbohydrate | 20.0 g | 8% |
| of which sugars | 4.9 g | 5% |
| Fibre | 4.6 g | — |
| Protein | 12.5 g | 25% |
| Salt | 0.98 g | 16% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, TOFU (18%) (Water, Soya Beans, Firming Agent: Magnesium Chloride), SWEET CHILLI SAUCE (1796) (Sugar, Water, Spirit Vinegar, Glucose Syrup, Red Chilli Pepper, Garlic Granules, Red Bell Pepper, Salt, Maize Starch, Garlic Powder, Garlic Purée, Thickener: Xanthan Gum), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Haricot Beans, Wheat Protein, Rapeseed Oil, Thickener: Methyl Cellulose; Potato Starch, Flavouring, Maize Flour, Raising Agents: Diphosphates Sodium Carbonates, Ammonium Carbonates; Dextrose, Wheat Gluten, Wheat Starch, Sea Salt, Salt, Sunflower Oil. ALLERGY ADVICE:
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E461methyl celluloseEmulsifier · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E503Ammonium carbonates
- E511Magnesium chlorideStabiliser · Coagulant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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