Ireland
Data
Barrel Aged Feta, Specially Selected
i Photo: Open Food Facts contributors · CC BY-SA
Feta · Ireland

Barrel Aged Feta

by Specially Selected · 200g
IrelandUnited Kingdom
NUTRI-SCOREABDEC
290 kcalper 100 g · 14% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)4061462525261
GS1 prefix406 · GS1 Germany
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsVegetarian, Certified by Agrocert, PDO
4061462525261

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy290 kcal14%
Fat25.0 g36%
of which saturates18.0 g90%
Carbohydrate0.50 g0%
of which sugars0.00 g0%
Fibre0.00 g—
Protein16.0 g32%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 8 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Barrel Aged Feta Cheese Pdo (Sheep's 𝐌𝐢𝐥𝐤, Goats' 𝐌𝐢𝐥𝐤).

VegetarianCertified by AgrocertPDO

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.37kg CO₂e per kg

Reference value for the category “Feta”: 6.37 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom
en-gb

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.