cheezios
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 519 kcal | 26% |
| Fat | 27.5 g | 39% |
| of which saturates | 2.5 g | 13% |
| Carbohydrate | 58.1 g | 22% |
| of which sugars | 3.1 g | 3% |
| Fibre | 3.1 g | — |
| Protein | 6.9 g | 14% |
| Salt | 1.6 g | 27% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
maize, rapeseed oil, rice flour, yeast extract, onion powder, sugar, salt, acid: citric acid, paprika powder, maltodextrin, ground cinnamon, ground oregano, ground sage, ground black pepper, onion extract, flavouring, dietary advice: suitable for vegetarians, no artificial colours, flavourings or preservatives, baked not fried,
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
20% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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