Ireland
Data
Teller Linsen, Bon Ri
i Photo: Open Food Facts contributors · CC BY-SA
Green lentils · Ireland

Teller Linsen

by Bon Ri · 500g
IrelandGermany
NUTRI-SCOREACDEB
336 kcalper 100 g · 17% of the reference intake
1.1 gof sugars per 100 g
Barcode (EAN-13)4061458141505
GS1 prefix406 · GS1 Germany
AdditivesNot given
AllergensNot given in the source
4061458141505

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy336 kcal17%
Fat1.6 g2%
of which saturates0.40 g2%
Carbohydrate50.0 g19%
of which sugars1.1 g1%
Fibre0.00 g—
Protein23.0 g46%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.58kg CO₂e per kg

Reference value for the category “Green lentils”: 0.58 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.