
Kamil's Stinky Chicken
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 127 kcal | 6% |
| Fat | 2.6 g | 4% |
| of which saturates | 0.80 g | 4% |
| Carbohydrate | 2.9 g | 1% |
| of which sugars | 0.10 g | 0% |
| Fibre | 0.00 g | — |
| Protein | 23.1 g | 46% |
| Salt | 0.89 g | 15% |
Open Food Facts, ODbL, record updated 21 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
chicken breast, salt, sugar, potato starch, paprika, modified maize arch, rice flour, preservatives: calcium acetate, sodium acetate, tomato powder, light brown sugar (sugar, cane molasses), turmeric, stabilisers: diphosphates, triphosphates, xanthan gum, natural flavouring, maize starch, onion, ground chilli, maltodextrin, yeast extract, dextrose, ground black pepper, ground cumin, coriander seed, buffered vinegar powder, cumin seed, mixed dried herbs, ground garlic, modified tapioca starch, smoke flavouring, acidity regulators: sodium carbonates, citric acid, ginger, ground white pepper, fenugreek seeds, smoked paprika, mixed bell peppers (red bell pepper, green bell pepper), ground nutmeg, spice extracts (turmeric, paprika), cayenne chilli powder, jalapeño pepper, ground fennel, thickener: guar gum, smoked salt, caramelised sugar powder, colour: paprika extract, made with product 101g of chicken per 100g of finished, nutrition information - typical values per 100g: energy 538kj/
- E160cPaprika extractColour
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E263Calcium acetatePreservative · Stabiliser
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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