vegan waffle cone cookie
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 308 kcal | 15% |
| Fat | 15.1 g | 22% |
| of which saturates | 12.6 g | 63% |
| Carbohydrate | 40.6 g | 16% |
| of which sugars | 25.6 g | 28% |
| Fibre | 1.1 g | — |
| Protein | 1.8 g | 4% |
| Salt | 0.20 g | 3% |
Open Food Facts, ODbL, record updated 21 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
44% rice drink (water, 18% rice, salt), sugar, dextrose, potato starch, coconut oil, gluten-free oat flour, chickpea flour, glucose syrup, corn flour, fat reduced cocoa powder*, cocoa mass*, cocoa butter*, rice starch, rice flour, shea oil, rapeseed oil, invert sugar syrup, brown sugar, flavouring, carrot juice from concentrate, lemon juice from concentrate, vanilla pods, stabilisers: locust bean gum, guar gum, emulsifiers: lecithins, mono-and diglycerides of fatty acids.
- E322LecithinsAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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