Pork chop dinner
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 104 kcal | 5% |
| Fat | 3.7 g | 5% |
| of which saturates | 1.4 g | 7% |
| Carbohydrate | 10.0 g | 4% |
| of which sugars | 1.9 g | 2% |
| Fibre | 1.5 g | — |
| Protein | 7.0 g | 14% |
| Salt | 0.62 g | 10% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cooked pork loin chop, served with mashed potatoes, gravy, mashed carrot and parsnip, apple sauce and peas Ingredients 32% Mashed Potato (Potato, Whole Milk, Butter (Milk), Salt, Preservative: Potassium Sorbate: Ground White Pepper), 20% Cooked Pork Chop (Pork Loin, Water, Bamboo Fibre, Salt, Maltodextrin, Antioxidants: Sodium Citrates, Sodium Ascorbate, Stabiliser: Carrageenan), 20% Gravy (Water, Gravy Powder Cornflour, Maltodextrin, Salt, Sugar, Natural Beef Flavouring, Yeast Extract, Rapeseed Oil, Colour: Plain Caramel; Onion, Spices, Herbs, Acidity Regulator Citric Acid, Stabiliser. Guar Gum Modified Maize Starch, Chicken Stock Salt, Palm Oil Flavouring, Chicken, Maltodextrin, Hydrolysed Soya Protein, Rapeseed Oil, Onion, Carrot, Celery), Preservative: Potassium Sorbate), 12% Mashed Carrot and Parsnip (Carrot, Parsnip, Butter (Milk), Salt, Preservative: Potassium Sorbate, Ground White Pepper), 8% Apple Sauce (Apple. Sugar, Preservatives: Potassium Sorbate, Sodium Metabisulphite), 8% Peas. Allergy Advice For allergens, see ingredients in bold.
- E150aPlain caramelColour
- E202Potassium sorbatePreservative
- E223Sodium metabisulphiteAntioxidant · Preservative
- E301Sodium ascorbateAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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