Ireland
Data
Taco mayonnaise, Batts Lidl
i Photo: Open Food Facts contributors · CC BY-SA
Mayonnaises · Ireland

Taco mayonnaise

by Batts Lidl · 425g
IrelandUnited States
NUTRI-SCOREABCEDNOVA4
329 kcalper 100 g · 16% of the reference intake
16.6 gof sugars per 100 g
Barcode (EAN-13)4056489561279
GS1 prefix405 · GS1 Germany
Additives4: E160c, E202, E385…
AllergensEggs
4056489561279

Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy329 kcal16%
Fat27.6 g39%
of which saturates2.1 g11%
Carbohydrate19.3 g7%
of which sugars16.6 g18%
Fibre0.06 g—
Protein0.81 g2%
Salt0.24 g4%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

water, 27% rapeseed oil, sugar, 6% pasteurised free range egg, modified maize starch, spirit vinegar, tomato paste, spices, salt, stabiliser: xanthan gum, concentrated lemon juice, colour: paprika extract, preservative: potassium sorbate, antioxidant: calcium disodium edta, mustard oil, allergy advice: for allergens, see ingredients in bold, taco

Allergen: Eggs
  • E160cPaprika extractColour
  • E202Potassium sorbatePreservative
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 26 “mayonnaises” products sold in Ireland
Sugars16.6 g · median 2.9 g
Saturates2.1 g · median 2.7 g
Salt0.24 g · median 1.3 g

100% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mayonnaises” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Climate impact

2.69kg CO₂e per kg

Reference value for the category “Mayonnaises”: 2.69 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited States
en-us

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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