Emmentaler gerieben, Milbona
i Photo: Open Food Facts contributors · CC BY-SA
Grated emmentaler · Ireland

Emmentaler gerieben

by Milbona · 250g
IrelandGermany
NUTRI-SCOREABCEDNOVA3
357 kcalper 100 g · 18% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)4056489375494
GS1 prefix405 · GS1 Germany
AdditivesNone found in the ingredients
AllergensMilk
LabelsVegetarian, No gluten, No GMOs
4056489375494

Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy357 kcal18%
Fat27.0 g39%
of which saturates18.1 g91%
Carbohydrate2.0 g1%
of which sugars0.50 g1%
Fibre0.00 g—
Protein26.5 g53%
Salt1.0 g17%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen, mikrobielles Lab, Trennmittel: Kartoffelstärke

The ingredient list is only available in German in the source; we show it as it is, without translation.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.31kg CO₂e per kg

Reference value for the category “Grated emmentaler”: 6.31 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.