Breaded cheeses · Ireland

Emmental bites

by Alpen Fest · 250 g

IrelandGermany

Green-ScoreD

299 kcalper 100 g · 15% of the reference intake

7.1 gof sugars per 100 g

Barcode (EAN-13)4056489130567

GS1 prefix405 · GS1 Germany

Additives1: E461

AllergensMilk

Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	299 kcal	15%
Fat	15.7 g	22%
of which saturates	7.6 g	38%
Carbohydrate	26.2 g	10%
of which sugars	7.1 g	8%
Protein	12.1 g	24%
Salt	0.94 g	16%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

NL Emmentaler, gepaneerd, voorgebakken, met cranberrydip, diepvries. Gepaneerde Emmentaler. Ingrediënten: 47% Emmentaler (melk), tarwebloem, water, raapzaadolie, aardappelzetmeel, zout, verdikkingsmiddel: methylcellulose; gist, specerijen, specerijextract. Cranberrydip. Ingrediënten: 40% cranberry's, suiker, water, kersensapconcentraat, gemodificeerd zetmeel (mais), verdikkingsmiddel: pectinen; voedingszuur: citroenzuur; dextrose. Kan sporen van ei bevatten. Bewaaradvies: koelkast (max. +7°C): 1 dag; *vriesvak of ijsblokjesvak (-6°C): 1-3 dagen; **vriesvak (-12°C):2 weken; ***vriesvak of diepvries (-18°C): ongeopend, ten minste houdbaar tot: zie

Allergen: Milk

E461methyl celluloseEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.20kg CO₂e per kg

Reference value for the category “Cheeses”: 5.20 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

GermanyIreland

de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 25 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.