Gewürzzubereitung „Perfekt für Bratkartoffeln „
by Kania · 65 g
IrelandGermanyPoland
Green-ScoreE
216 kcalper 100 g · 11% of the reference intake
5.9 gof sugars per 100 g
Barcode (EAN-13)4056489123651
GS1 prefix405 · GS1 Germany
AdditivesNone found in the ingredients
AllergensMilkMay contain: Celery, Gluten, Mustard, Nuts, Peanuts
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 216 kcal | 11% |
| Fat | 2.6 g | 4% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 34.2 g | 13% |
| of which sugars | 5.9 g | 7% |
| Fibre | 5.3 g | — |
| Protein | 8.3 g | 17% |
| Salt | 39.9 g | 665% |
Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Salt, onion powder, paprika powder, granulated garlic, ground black pepper, grated marjoram, grated parsley, ground cumin, smoke flavoring (milk).
Allergen: MilkMay contain: CeleryMay contain: GlutenMay contain: MustardMay contain: NutsMay contain: Peanuts
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 3 countries
GermanyIrelandPoland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.