Grandma's potato salad
by KÜHLMANN · 600g
IrelandGermany
92 kcalper 100 g · 5% of the reference intake
12.0 gof sugars per 100 g
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 92 kcal | 5% |
| Fat | 3.3 g | 5% |
| of which saturates | 0.30 g | 2% |
| Carbohydrate | 14.0 g | 5% |
| of which sugars | 12.0 g | 13% |
| Fibre | 1.2 g | — |
| Protein | 1.0 g | 2% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Potatoes 65%, rapeseed oil, eggs 8%, cucumbers 5%, sugar, brandy vinegar, table salt, chives, onions, starch, egg yolk, spices, thickener: guar gum, acidity regulator: sodium acetate, preservative: potassium sorbate.
- E202Potassium sorbatePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
GermanyIreland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.