
Marzipan Rübli
Prefix 404 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 463 kcal | 23% |
| Fat | 16.7 g | 24% |
| of which saturates | 1.4 g | 7% |
| Carbohydrate | 70.0 g | 27% |
| of which sugars | 65.0 g | 72% |
| Protein | 8.0 g | 16% |
| Salt | 0.04 g | 1% |
Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Zucker, MANDELN (27%), Glukosesirup, Reisöl, Verdickungsmittel Gummi arabicum, aufgeschlossenes MILCHEIWEISS, Säuerungsmittel Citronensäure, Aroma, Feuchthaltemittel Invertase, Carthamus-Konzentrat, Farbstoffe: Echtes Karmin, Indigotin, Carotin. Kann Spuren von anderen Nüssen und Eiern enthalten.
The ingredient list is only available in German in the source; we show it as it is, without translation.
- E1103InvertaseStabiliser
- E120CochinealColour
- E132IndigotineColour
- E160acaroteneColour
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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