Vollrohrzucker, K-bio
i Photo: Open Food Facts contributors · CC BY-SA
Cane sugars · Ireland

Vollrohrzucker

by K-bio · 500g
IrelandCroatiaGermany
NUTRI-SCOREABCDENOVA2
388 kcalper 100 g · 19% of the reference intake
95.0 gof sugars per 100 g
Barcode (EAN-13)4046097900003
GS1 prefix404 · GS1 Germany
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Gluten, Soybeans
LabelsOrganic, EU Organic, DE-ÖKO-001
4046097900003

Prefix 404 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy388 kcal19%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate95.0 g37%
of which sugars95.0 g106%
Fibre0.00 g—
Protein0.60 g1%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 4 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Vollrohrzucker* (100 %).

The ingredient list is only available in German in the source; we show it as it is, without translation.

May contain: GlutenMay contain: SoybeansOrganicEU OrganicDE-ÖKO-001

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.04kg CO₂e per kg

Reference value for the category “Cane sugars”: 1.04 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
CroatiaGermanyIreland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.