Erdbeermarmelade, KaMa
i Photo: Open Food Facts contributors · CC BY-SA
Raspberry jams · Ireland

Erdbeermarmelade

by KaMa · 150g
IrelandGermany
NUTRI-SCOREABCEDNOVA4
196 kcalper 100 g · 10% of the reference intake
45.8 gof sugars per 100 g
Barcode (EAN-13)4011800087210
GS1 prefix401 · GS1 Germany
Additives1: E440
AllergensNot given in the source
LabelsVegetarian, Vegan
4011800087210

Prefix 401 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy196 kcal10%
Fat0.20 g0%
of which saturates0.00 g0%
Carbohydrate45.9 g18%
of which sugars45.8 g51%
Fibre2.2 g—
Protein0.70 g1%
Salt0.03 g0%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Himbeeren 50%, Zucker, Wasser, Geliermittel Pektin (aus Früchten), Zitronensaftkonzentrat.

The ingredient list is only available in German in the source; we show it as it is, without translation.

  • E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.22kg CO₂e per kg

Reference value for the category “Raspberry jams”: 2.22 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.