
Fettuccine Wildlachs
Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 112 kcal | 6% |
| Fat | 3.6 g | 5% |
| of which saturates | 1.7 g | 9% |
| Carbohydrate | 13.3 g | 5% |
| of which sugars | 1.4 g | 2% |
| Fibre | 1.6 g | — |
| Protein | 5.9 g | 12% |
| Salt | 0.68 g | 11% |
Open Food Facts, ODbL, record updated 7 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
gegarte Bandnudeln (35%) (Wasser, Hartweizengrieß), Wildlachsfilet (14%), Cherrytomaten, gelbe Karotten, Blattspinat, Sahne (6%), Wasser, Vollmilch, Mehlschwitze (Weizenmehl, Sonnenblumenöl), Salz, Knoblauch, schwarzer Pfeffer, Safran
The ingredient list is only available in German in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.