Ireland
Data
Pflaumenmus, Zentis
i Photo: Open Food Facts contributors · CC BY-SA
Plum jams · Ireland

Pflaumenmus

by Zentis · 350g
IrelandGermany
NUTRI-SCOREABCEDNOVA4
205 kcalper 100 g · 10% of the reference intake
43.0 gof sugars per 100 g
Barcode (EAN-13)4002575604603
GS1 prefix400 · GS1 Germany
Additives2: E330, E440
AllergensNot given in the source
4002575604603

Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy205 kcal10%
Fat0.30 g0%
of which saturates0.10 g1%
Carbohydrate47.0 g18%
of which sugars43.0 g48%
Fibre0.99 g—
Protein0.90 g2%
Salt0.03 g0%

Open Food Facts, ODbL, record updated 28 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Lutaten: Pfilaumen, Zucker, Karamellzuckersirup, Geliermitel Pektine, Säuerungsmittel Citronensäure, Gewürze

  • E330Citric acidAntioxidant · Sequestrant
  • E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.69kg CO₂e per kg

Reference value for the category “Plum jams”: 1.69 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.