Bonduelle sweetcorn, Bonduelle
i Photo: Open Food Facts contributors · CC BY-SA

Bonduelle sweetcorn

by Bonduelle · 140 g
IrelandAustriaGermany
NUTRI-SCOREACDEB
73 kcalper 100 g · 4% of the reference intake
5.1 gof sugars per 100 g
Barcode (EAN-13)3083681117271
GS1 prefix308 · GS1 France
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsVegetarian, No GMOs, Vegan
3083681117271

Prefix 308 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy73 kcal4%
Fat1.4 g2%
of which saturates0.20 g1%
Carbohydrate11.0 g4%
of which sugars5.1 g6%
Fibre3.0 g—
Protein2.7 g5%
Salt0.28 g5%

Open Food Facts, ODbL, record updated 25 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Sweet corn in kernels, water, salt. Contains natural sugars. Regarding France (if labelling with logo GMO-free) : Sweet corn in kernels GMO-free (Genetically Modified Organism), water, salt. Contains natural sugars.

VegetarianNo GMOsVeganmetal recycles forever

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.39kg CO₂e per kg

Reference value for the category “Canned sweet corn”: 1.39 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
AustriaGermanyIreland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.