Creamy spreadable cheese, The laughing cow
i Photo: Open Food Facts contributors · CC BY-SA

Creamy spreadable cheese

by The laughing cow · 133 g
IrelandUnited Kingdom
NUTRI-SCOREABCEDNOVA4
228 kcalper 100 g · 11% of the reference intake
6.0 gof sugars per 100 g
Barcode (EAN-13)3073781159936
GS1 prefix307 · GS1 France
Additives1: E452
AllergensMilk
LabelsNo preservatives
Packer codeFR 39.300.001 EC
3073781159936

Prefix 307 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy228 kcal11%
Fat17.5 g25%
of which saturates11.5 g57%
Carbohydrate6.0 g2%
of which sugars6.0 g7%
Protein11.5 g23%
Salt1.7 g28%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Rehydrated skimmed milk (water, skimmed milk powder), cheeses, butter, milk mineral concentrate, emulsifying salts (polyphosphates), milk protein, lactic concentrate.

  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Identification mark of the approved establishment
Country
France
Department
39 — Jura
Municipality (INSEE no.)
39300
Establishment
001

This code, printed in an oval on the pack, identifies the plant that made or packed the product. It is required for foods of animal origin. Other codes on the pack: FR 39.198.001 EC.

Source: Open Food Facts (code read from the pack) · Format: Regulation (EC) No 853/2004, Annex II.

Climate impact

5.16kg CO₂e per kg

Reference value for the category “Cheese spreads”: 5.16 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.