Ireland
Data
Tapas · Ireland

Serrano Ham & Gouda Tapas Bites

by M&S · 6
Ireland
NUTRI-SCOREABCDENOVA3
249 kcalper 100 g · 12% of the reference intake
0.1 gof sugars per 100 g
Barcode (EAN-8)29397631
GS1 prefix293
Additives6: E202, E223, E260…
AllergensMilk, Pork, Sulphur dioxide and sulphites, Milk

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy249 kcal12%
Fat18.2 g26%
of which saturates8.9 g44%
Carbohydrate0.10 g0%
of which sugars0.10 g0%
Fibre1.1 g—
Protein20.8 g42%
Salt4.1 g68%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Serrano Ham (36%) Pork (Made with 154g of Raw Pork per 100g of Serrano Ham), Sea Salt, Gouda Cheese (29%) Gouda Cheese (Milk), Lemon Flavoured Manzanilla Olives (21%) Pitted Manzanilla Olives (93%), Salt, Dried Lemon, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate, Antioxidant: Ascorbic Acid, Red Peppers (14%) Red Peppers (90%), Salt, Acidity Regulator: Acetic Acid, Preservative: E223 (Sulphites), Stabiliser: E509

Allergen: MilkAllergen: PorkAllergen: Sulphur dioxide and sulphitesAllergen: Milk
  • E202Potassium sorbatePreservative
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E260Acetic acidPreservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E509Calcium chlorideStabiliser · Thickener · Coagulant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.