Ham and Mozzarella Wrap, Marks & Spencers
i Photo: Open Food Facts contributors · CC BY-SA
Ham wraps · Ireland

Ham and Mozzarella Wrap

by Marks & Spencers · 218g
Ireland
NUTRI-SCOREABCEDNOVA4
225 kcalper 100 g · 11% of the reference intake
4.6 gof sugars per 100 g
Barcode (EAN-8)29333615
GS1 prefix293
Additives6: E250, E296, E301…
AllergensApple, Gluten, Milk, Pork
LabelsFSC, FSC Mix

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy225 kcal11%
Fat8.0 g11%
of which saturates4.4 g22%
Carbohydrate25.6 g10%
of which sugars4.6 g5%
Fibre1.5 g—
Protein12.0 g24%
Salt0.92 g15%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Smoked British Ham (22%) (Pork, Curing Salt (Salt, Preservative: Sodium Nitrite), Demerara Sugar, Antioxidant: E301) Mozzarella Cheese (Milk) (15%), Reduced Fat Soft Cheese (Milk), Water, Rocket, Sugar, Palm Oil, Apples, White Wine Vinegar, Rapeseed Oil, Tomatoes, Sultanas, Raising Agent (Sodium Bicarbonate, E450), Tomato Paste, Dried Onions, Salt, Tomato Juice, Acidity Regulator (Malic Acid), Garlic Purée, Ginger Purée, Sundried Tomatoes, Red Chilli Purée, Ground Smoked Paprika, Dried Garlic, Wheat Starch (contains Gluten), Dried Oregano, Vegetable Oil (Sunflower/Rapeseed), Dried Rosemary, Garlic Extract, Basil, Ground Black Pepper.

  • E250Sodium nitritePreservative
  • E296Malic acid
  • E301Sodium ascorbateAntioxidant
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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