Ireland
Data
Butternut, Grand Frais
i Photo: Open Food Facts contributors · CC BY-SA
Butternut squashes · Ireland

Butternut

by Grand Frais · 690
Ireland
NUTRI-SCOREACDEB
168 kcalper 100 g · 8% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)2868365021713
GS1 prefix286
AdditivesNot given
AllergensNot given in the source
LabelsNo preservatives
2868365021713

Prefix 286: restricted in-store use.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy168 kcal8%
Fat0.10 g0%
of which saturates0.10 g1%
Carbohydrate32.0 g12%
of which sugars2.0 g2%
Fibre2.0 g—
Protein0.90 g2%
Salt0.20 g3%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

No preservatives

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.64kg CO₂e per kg

Reference value for the category “Butternut squashes”: 0.64 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.