Meals · Ireland
Hüner Reis - Topf
by Penny · 800g
IrelandGermany
48 kcalper 100 g · 2% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-8)28398158
GS1 prefix283
Additives1: E14XX
AllergensCelery, Eggs, Gluten, Milk, Mustard
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 48 kcal | 2% |
| Fat | 1.4 g | 2% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 7.0 g | 3% |
| of which sugars | 0.80 g | 1% |
| Fibre | 0.64 g | — |
| Protein | 1.6 g | 3% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 12 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Wasser, gegarter Reis 32% (Wasser, Reis), Karotten, Hühnerfleisch 4% Paprika, Lauch, Hühnerfett, Speisesalz, modifizierte Stärke, Aromen (enthalten Ei,Sellerie), Verdickungsmittel (Guarkemmehl),Hefeextrakt, Zucker, Gewürze (enthalten Sellerie, Senf), Weizenmehl, Hühnereieiweiß,Magermilchpulver
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
GermanyIreland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.