
Super Soft Both in One Wraps
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 296 kcal | 15% |
| Fat | 5.3 g | 8% |
| of which saturates | 2.9 g | 15% |
| Carbohydrate | 50.0 g | 19% |
| of which sugars | 2.5 g | 3% |
| Fibre | 5.1 g | — |
| Protein | 9.1 g | 18% |
| Salt | 0.78 g | 13% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour, Water, Palm Fat, Humectant: Glycerol; WHOLEGRAIN WHEAT (3%), Sugar, Raising Agents: Sodium Carbonates, Diphosphates; Preservatives: Calcium Propionate, Potassium Sorbate; Acid: Citric Acid; Emulsifier: Mono-and Diglycerides of Fatty Acids, Sugar Beet Fibre; Salt. ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May also contain soya.
- E202Potassium sorbatePreservative
- E282calcium propionatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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