Ah mini appeltaart
Prefix 228: restricted in-store use.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 301 kcal | 15% |
| Fat | 14.0 g | 20% |
| of which saturates | 8.0 g | 40% |
| Carbohydrate | 40.0 g | 15% |
| of which sugars | 20.0 g | 22% |
| Fibre | 1.7 g | — |
| Protein | 3.0 g | 6% |
| Salt | 0.28 g | 5% |
Open Food Facts, ODbL, record updated 28 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
35% appel, TARWEbloem, 16% ROOMBOTERsuiker, SCHARRELEI, 1,5% rozijn, Elgeel, gemodificeerd zetmeel (mais, aard - appel), abrikoos, glucosestroop, kaneel, zout, rijsmiddel (E450, E500), citroenschil, dextrose, water, zuurteregelaar (E330, E333, E331), plantaar - dige olie (raap, zonnebloem), verdikkingsmiddel (E440,E415), natuurlijk citroenaroma, natuurlijk aroma, conserveermiddel (E202).
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E333Calcium citratesSequestrant · Stabiliser
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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