Ireland
Data
Aiguillettes de poulet, Le petit marché de loué
i Photo: Open Food Facts contributors · CC BY-SA

Aiguillettes de poulet

by Le petit marché de loué
Ireland
NUTRI-SCOREBCDEANOVA1
109 kcalper 100 g · 5% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)2245335042709
GS1 prefix224
AdditivesNone found in the ingredients
AllergensNot given in the source
2245335042709

Prefix 224: restricted in-store use.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy109 kcal5%
Fat1.4 g2%
of which saturates0.40 g2%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Fibre0.00 g—
Protein24.0 g48%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Poulet

The ingredient list is only available in French in the source; we show it as it is, without translation.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

4.18kg CO₂e per kg

Reference value for the category “Chickens”: 4.18 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.