
Spicy chorizo
by Lidl Deluxe · 200g
Ireland
479 kcalper 100 g · 24% of the reference intake
0.5 gof sugars per 100 g
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 479 kcal | 24% |
| Fat | 42.0 g | 60% |
| of which saturates | 14.0 g | 70% |
| Carbohydrate | 2.7 g | 1% |
| of which sugars | 0.50 g | 1% |
| Fibre | 1.0 g | — |
| Protein | 22.0 g | 44% |
| Salt | 3.8 g | 63% |
Open Food Facts, ODbL, record updated 14 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Pork, Pork Fat, Salt, 1.8% Smoked Paprika Powder, Cayenne Pepper, Dextrose, Garlic Paste, Antioxidant: Sodium Ascorbate; Flavouring, Preservatives: Sodium Nitrite, Potassium Nitrate, Potassium Sorbate, Natamycin; Nutmeg, Oregano. Filled into Natural Pork Casing. Made with product 140g of pork per 100g of finished.
- E202Potassium sorbatePreservative
- E235NatamycinPreservative
- E250Sodium nitritePreservative
- E252Potassium nitratePreservative
- E301Sodium ascorbateAntioxidant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Ireland
Ireland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.