Canned fishes · Ireland
Heringsfilet in tomatencreme
by Berida Heringsfilets · 200g
Ireland
212 kcalper 100 g · 11% of the reference intake
4.9 gof sugars per 100 g
Barcode (EAN-8)20639372
GS1 prefix206
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsSustainable, Sustainable fishery, Sustainable Seafood MSC
Packer codeMSC-C-50411
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 212 kcal | 11% |
| Fat | 15.2 g | 22% |
| of which saturates | 2.8 g | 14% |
| Carbohydrate | 4.9 g | 2% |
| of which sugars | 4.9 g | 5% |
| Fibre | 1.0 g | — |
| Protein | 13.1 g | 26% |
| Salt | 0.60 g | 10% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
BERIDA Heringsfilets NTOMATENCREME Zutaten: Heringsfilets 60%9, Wasser, Tomatenmark 13.6%, Rapsöl, Zucker, Branntweinessig, Starke, Verdickungsmittel (Guarkernmehl), Gewürze, Speisesalz. "Gewichtsverlust durch Erhitzen möglich. ORJEGISCHE
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Ireland
Ireland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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