Ireland
Data
Fruit & Barley squash Summer Fruits, Lindhouse
i Photo: Open Food Facts contributors · CC BY-SA
Cordials · Ireland

Fruit & Barley squash Summer Fruits

by Lindhouse
Ireland
NOVA4
2 kcalper 100 g · 0% of the reference intake
0.2 gof sugars per 100 g
Barcode (EAN-8)20511692
GS1 prefix205
Additives10: E202, E223, E300…
AllergensApple, Gluten
LabelsNo added sugar

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy2 kcal0%
Fat0.10 g0%
of which saturates0.10 g1%
Carbohydrate0.20 g0%
of which sugars0.20 g0%
Fibre0.10 g—
Protein0.10 g0%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, 10% Fruit Juices from Concentrate (Apple, Chery, Strawberry, Raspberry), Acids: Citric Acid, Malic Acidi; Favourings, Barley Extract, Acidity Regulator: Sodium citrate; Sweeteners: Acesulfame K, Sucralose; Preservatives: Potassium Sorbate, Sodium Metabisulphite; stabilisers: Carboxy methyl Cellose, Xanthan Gum, Gum Arabic, Glycerol Esters of Wood Rosins; Fruit and Vegetable Concentrates (Carrot, Blackcurrent, Hibiscus), Antioxidant: Ascorbic Acid.

Allergen: AppleAllergen: GlutenNo added sugar
  • E202Potassium sorbatePreservative
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E445Glycerol esters of wood rosinEmulsifier · Stabiliser
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.13kg CO₂e per kg

Reference value for the category “Flavoured syrups”: 0.13 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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